2017 New Style Cereal Bar Moulding Line - Fully automatic enrobed chocolate cooling line for cereal bars – Papa

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2017 New Style Cereal Bar Moulding Line - Fully automatic enrobed chocolate cooling line for cereal bars – Papa Detail:

Fully automatic enrobed chocolate cooling line for cereal bars:

Chocolate Enrobing Line is to product chocolate on various food such as biscuit, wafers, egg rolls, cake pie and snacks etc to form variety of unique chocolate food.

Deploying automatic feed mechanism to improve production efficiency.

Deploying decorator to improve product quality ,decorate zigzags or stripes of different color on the surface of enrobed products.

Deploying spread material bodies to add tastes, to sprinkle sesame or peanut granulars on the enrobing products.

The machine can coat the whole surface or coat the single surface. The coating areas can be controlled by vibration and wind speed. Fan speed is uniform ,high quality for coating the chocolate .Coating surface is uniform, smooth and beautiful.

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We usually continually offer you the most conscientious consumer services, along with the widest variety of designs and styles with finest materials. These initiatives include the availability of customized designs with speed and dispatch for 2017 New Style Cereal Bar Moulding Line - Fully automatic enrobed chocolate cooling line for cereal bars – Papa, The product will supply to all over the world, such as: Georgia , Kazakhstan , Lahore , We have advanced production technology, and pursuit innovative in goods. At the same time, the good service has enhanced the good reputation. We believe that as long as you understand our product, you need to be willing to become partners with us. Looking forward to your inquiry.

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