China Manufacturer for Mochi Production Line - Chocolate tempering machine – Papa
Short Description:
China Manufacturer for Mochi Production Line - Chocolate tempering machine – Papa Detail:
Description
Chocolate tempering machine is designed according to the characteristics of natural cocoa butter and cocoa butter equivalent (CBE). It is in vertical structure. The chocolate mass is fed from the bottom by the chocolate mass pump, then passing through the temperature adjusting screw and outputting from the top of the machine. The screw is divided into three temperature sections. After this process, the chocolate products will be well crystallized with smooth taste, good finishing and longer shelf life.
Features:
1.Applied to chocolate mass tempering .
2.It can improve taste and flavor of chocolate .
3.Easy operation and energy conservation.
4..It is suitable especially for the technical request of chocolate factories.
5.The voltage and frequency is as required.
Product detail pictures:






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We always get the job done being a tangible workforce making sure that we can easily give you the very best quality as well as finest selling price for China Manufacturer for Mochi Production Line - Chocolate tempering machine – Papa, The product will supply to all over the world, such as: Grenada , Victoria , Croatia , Our products have mainly exported to south-east Asia Euro-America, and sales to all of our country. And depending on excellent quality, reasonable price, best service, we have got good feedback from customers overseas. You are welcomed to join us for more possibilities and benefits. We welcome customers, business associations and friends from all parts of the world to contact us and seek cooperation for mutual benefits.

This company conforms to the market requirement and joins in the market competition by its high quality product, this is an enterprise that have Chinese spirit.
