Factory directly Chinese Momo Making Machine - Chocolate tempering machine – Papa
Short Description:
Factory directly Chinese Momo Making Machine - Chocolate tempering machine – Papa Detail:
Description
Chocolate tempering machine is designed according to the characteristics of natural cocoa butter and cocoa butter equivalent (CBE). It is in vertical structure. The chocolate mass is fed from the bottom by the chocolate mass pump, then passing through the temperature adjusting screw and outputting from the top of the machine. The screw is divided into three temperature sections. After this process, the chocolate products will be well crystallized with smooth taste, good finishing and longer shelf life.
Features:
1.Applied to chocolate mass tempering .
2.It can improve taste and flavor of chocolate .
3.Easy operation and energy conservation.
4..It is suitable especially for the technical request of chocolate factories.
5.The voltage and frequency is as required.
Product detail pictures:
Related Product Guide:
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Our growth depends on the superior equipment ,exceptional talents and continuously strengthened technology forces for Factory directly Chinese Momo Making Machine - Chocolate tempering machine – Papa, The product will supply to all over the world, such as: South Africa , Bahrain , New Delhi , Besides strong technical strength, we also introduce advanced equipment for inspection and conduct strict management. All the staff of our company welcome friends both at home and abroad to come for visits and business on the basis of equality and mutual benefit. If you are interested in any of our items, please feel free to contact us for quotation and product details.
By Denise
from Pretoria
- 2016.11.01 17:04
Managers are visionary, they have the idea of "mutual benefits, continuous improvement and innovation", we have a pleasant conversation and Cooperation.
By Tom
from Riyadh
- 2016.09.28 18:29
