Factory Price Chocolate Bar Moulding Machine - Chocolate tempering machine – Papa

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Our advantages are lower prices,dynamic sales team,specialized QC,strong factories,high quality products and services for Molding Chocolate , Protein Bar Line , Pastry Oven , Welcome your traveling to and any your inquires,sincerely hope we could have chance to cooperate along with you and we can build-up extensive nicely small business romantic relationship along with you.

Factory Price Chocolate Bar Moulding Machine - Chocolate tempering machine – Papa Detail:

Description

Chocolate tempering machine is designed according to the characteristics of natural cocoa butter and cocoa butter equivalent (CBE). It is in vertical structure. The chocolate mass is fed from the bottom by the chocolate mass pump, then passing through the temperature adjusting screw and outputting from the top of the machine. The screw is divided into three temperature sections. After this process, the chocolate products will be well crystallized with smooth taste, good finishing and longer shelf life.

Features:

1.Applied to chocolate mass tempering .

2.It can improve taste and flavor of chocolate .

3.Easy operation and energy conservation.

4..It is suitable especially for the technical request of chocolate factories.

5.The voltage and frequency is as required.

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No matter new buyer or old purchaser, We believe in long expression and trusted relationship for Factory Price Chocolate Bar Moulding Machine - Chocolate tempering machine – Papa, The product will supply to all over the world, such as: Congo , Grenada , Germany , With nearly 30 years' experience in business, we are confident in superior service, quality and delivery. We warmly welcome customers from all over the world to cooperate with our company for common development.

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