High Quality Bakery Oven India - Chocolate tempering machine – Papa
Short Description:
High Quality Bakery Oven India - Chocolate tempering machine – Papa Detail:
Description
Chocolate tempering machine is designed according to the characteristics of natural cocoa butter and cocoa butter equivalent (CBE). It is in vertical structure. The chocolate mass is fed from the bottom by the chocolate mass pump, then passing through the temperature adjusting screw and outputting from the top of the machine. The screw is divided into three temperature sections. After this process, the chocolate products will be well crystallized with smooth taste, good finishing and longer shelf life.
Features:
1.Applied to chocolate mass tempering .
2.It can improve taste and flavor of chocolate .
3.Easy operation and energy conservation.
4..It is suitable especially for the technical request of chocolate factories.
5.The voltage and frequency is as required.
Product detail pictures:
Related Product Guide:
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Being supported by an advanced and professional IT team, we could offer technical support on pre-sales & after-sales service for High Quality Bakery Oven India - Chocolate tempering machine – Papa, The product will supply to all over the world, such as: Japan , Saudi Arabia , Sri Lanka , Our company mission is that providing high quality and beautiful products with reasonable price and strive to gain 100% good reputation from our clients. We believe Profession achieves excellence! We welcome you to cooperate with us and grow up together.
By Janet from Nepal - 2016.07.07 13:00
We have been looking for a professional and responsible supplier, and now we find it.
By Christina from Kuwait - 2015.06.18 17:25