High Quality Bakery Oven India - Chocolate tempering machine – Papa
Short Description:
High Quality Bakery Oven India - Chocolate tempering machine – Papa Detail:
Description
Chocolate tempering machine is designed according to the characteristics of natural cocoa butter and cocoa butter equivalent (CBE). It is in vertical structure. The chocolate mass is fed from the bottom by the chocolate mass pump, then passing through the temperature adjusting screw and outputting from the top of the machine. The screw is divided into three temperature sections. After this process, the chocolate products will be well crystallized with smooth taste, good finishing and longer shelf life.
Features:
1.Applied to chocolate mass tempering .
2.It can improve taste and flavor of chocolate .
3.Easy operation and energy conservation.
4..It is suitable especially for the technical request of chocolate factories.
5.The voltage and frequency is as required.
Product detail pictures:
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We offer fantastic strength in high quality and enhancement,merchandising,income and marketing and procedure for High Quality Bakery Oven India - Chocolate tempering machine – Papa, The product will supply to all over the world, such as: Senegal , Thailand , azerbaijan , With more and more Chinese products and solutions around the world, our international business is developing rapidly and economic indicators big increase year by year. We have enough confidence to supply you both better solutions and service, because we've been more and more powerful, specialist and experience in domestic and international.
By Ivy
from Guyana
- 2015.11.04 10:32
The manufacturer gave us a big discount under the premise of ensuring the quality of products, thank you very much, we will select this company again.
By Nana
from Brisbane
- 2015.12.11 11:26
