OEM Supply Protein Ball Roller - Chocolate tempering machine – Papa
Short Description:
OEM Supply Protein Ball Roller - Chocolate tempering machine – Papa Detail:
Description
Chocolate tempering machine is designed according to the characteristics of natural cocoa butter and cocoa butter equivalent (CBE). It is in vertical structure. The chocolate mass is fed from the bottom by the chocolate mass pump, then passing through the temperature adjusting screw and outputting from the top of the machine. The screw is divided into three temperature sections. After this process, the chocolate products will be well crystallized with smooth taste, good finishing and longer shelf life.
Features:
1.Applied to chocolate mass tempering .
2.It can improve taste and flavor of chocolate .
3.Easy operation and energy conservation.
4..It is suitable especially for the technical request of chocolate factories.
5.The voltage and frequency is as required.
Product detail pictures:
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"Quality to start with, Honesty as base, Sincere company and mutual profit" is our idea, as a way to build constantly and pursue the excellence for OEM Supply Protein Ball Roller - Chocolate tempering machine – Papa, The product will supply to all over the world, such as: Jakarta , Swiss , Portugal , Our production have been exported to more than 30 countries and regions as first hand source with lowest price. We sincerely welcome customers from both at home and abroad to come to negotiate business with us.
By Miriam
from New Delhi
- 2016.03.08 14:45
This manufacturer can keep improving and perfecting products and service, it is in line with the rules of market competition, a competitive company.
By Candance
from French
- 2015.12.22 12:52
