Quality Inspection for Encrusting Machine For Biscuit - Luxury style enrobing chocolate machine. model legend r200 – Papa
Short Description:
Quality Inspection for Encrusting Machine For Biscuit - Luxury style enrobing chocolate machine. model legend r200 – Papa Detail:
Description
Luxury style enrobing chocolate machine. model legend r200 is to product chocolate on various food such as biscuit, wafers, egg rolls, cake pie and snacks etc to form variety of unique chocolate food.
Deploying automatic feed mechanism to improve production efficiency.
Deploying decorator to improve product quality ,decorate zigzags or stripes of different color on the surface of enrobed products.
Deploying spread material bodies to add tastes, to sprinkle sesame or peanut granulars on the enrobing products.
The machine can coat the whole surface or coat the single surface. The coating areas can be controlled by vibration and wind speed. Fan speed is uniform ,high quality for coating the chocolate .Coating surface is uniform, smooth and beautiful.
Features:
1.The conveyor belt is provided with automatic correction device, the machine adopts touch screen, PLC control.
2.The cooling tunnel device is designed by us ,with air flow uniform and stability ,better than the normal equipments.
3.The machine is easy to clean ,the mesh uses pulling type ,it takes only about 20 minutes to clean the machine .
4.The machine can be designed for two double mesh belts to coat ,one side can be coated with white chocolate ,one black chocolate.
5.The length of the machine can be adjusted according to customer requirements.
6.The chocolate enrober can also coordinate with optional equipment,like decorator and granule sprinkler.1.Decorator:to decorate stripes or zigzags of different color on the surface of the products.2.Granule sprinkler:to sprinkle little granules on the surface of chocolate coated products.
Product detail pictures:
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Which has a positive and progressive attitude to customer's desire, our corporation constantly improves our merchandise quality to satisfy the desires of consumers and further focuses on safety, reliability, environmental demands, and innovation of Quality Inspection for Encrusting Machine For Biscuit - Luxury style enrobing chocolate machine. model legend r200 – Papa, The product will supply to all over the world, such as: Cambodia , India , Swiss , With the advanced workshop, professional design team and strict quality control system, based on mid- to high-end marked as our marketing positioning, our products are fast selling onto European and American markets with our own brands such as below Deniya, Qingsiya and Yisilanya.
By Hilda from Bangkok - 2016.02.28 14:19
With a positive attitude of "regard the market, regard the custom, regard the science", the company works actively to do research and development. Hope we have a future business relationships and achieving mutual success.
By Amy from Bolivia - 2015.12.11 11:26